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Japanese Chef's Knife
4.9(312 reviews)
CHF 189.00
Handforged 210mm Gyuto — 67-layer Damascus steel, G10 handle.
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SKU: KITC-002EAN: 7612345000024
Product Description
Forged by hand in Seki, Japan's knife capital, this 210mm Gyuto (chef's knife) represents decades of craft. The blade is formed from 67 alternating layers of high-carbon VG-10 stainless steel, creating the signature Damascus wave pattern and a core hardness of 60 HRC. The G10 composite handle resists moisture and bacteria while providing a balanced, ergonomic grip.
Specifications
- Style
- Gyuto (chef's knife)
- Blade Length
- 210mm
- Steel
- 67-layer VG-10 Damascus
- Hardness
- 60 ± 1 HRC
- Handle
- G10 composite
- Origin
- Seki, Japan
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